Pressure cooker Beef Bourgignon

Brown stew meat in olive oil , put aside.
Cook up bacon and take out.
Add red wine and broth.
Add veggies of choice, chopped, I used onions, carrots, and mushrooms. Add beef and bacon.
Add pasta of choice, mine was veggie spirals. Put on the top, pressure cooked for 40 minutes.
Voila!! Yum!

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