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Baguette Recipe
This crusty French baguette recipe is easier to make than you think! Here’s a video tutorial showing how to make this classic crusty bread. What’s better than a crunchy fresh French artisan baguette? (Almost nothing.) Well, here’s an easy baguette recipe you can make at home! It’s simple to make: there’s no special equipment required! And the only ingredient you need are all-purpose flour, yeast and salt. You will be absolutely amazed at the crunchy texture, tangy flavor, and beautiful long loaf. We have a long list of bread recipes (including our “famous” sourdough bread), but Alex and I agreed...
Making the Most of a Small Space: Small Bathroom Design Tips
Whether you’re building it from scratch or renovating, knowing how to design a bathroom to maximize the space is essential. Check out these tips and tricks! The U.S. residential kitchen and bath market is worth over $150 billion dollars. Kitchens and bathrooms are a big deal, and people love remodeling them. Not everyone owns a mini-mansion but having a small bathroom won’t stop you from having a beautiful and functional bathroom. Do you have a small bathroom you’re remodeling? Are you wondering how to make it practical and spa-like? Learn how to design a bathroom even if you don’t have...
Billowy Off-White Bread with Honey
I think this Billowy Off-White Bread with Honey is the best bread I have ever had; made with both white and wheat flours, it is also enriched with milk, eggs, butter, and honey. Simply delicious! Growing up, bread was Wonder or a loaf of French bread served with spaghetti and all of it was purchased from the grocery store. I didn’t make my own bread until I was an adult and it all started with this recipe for Billowy Off-White Bread with Honey and Sunflower Seeds; an enriched bread with eggs, milk, butter and honey. It is truly OMG good!...
Focaccia genovese (Italian olive oil bread with rock salt)
Cooking time: 15/20 minutes Prep. time: 2 hours and 45 minutes Total time: 3 hours Yield: 1 tray – around 40cm x 32cm Ingredients: 16gr salt 25gr brewers yeast 600gr manitoba flour but I use all-purpose flour and it turns out just fine 400ml warm water 2 teaspoon of sugar or 1 tablespoon of malt 140ml of olive oil 2 tablespoons of rock salt Optional: Rosemary leaves or Olives or Cherry tomatoes or Slices of onion Steps I use a kitchen robot with the hook to mix the ingredients. If you don’t have it, you can use your hands, a...
Stay Home, Stay Fit and Stay Comfortable With These Exercise Mats
If staying at home is making you go a little stir-crazy, then it might be time to put down your remote, close the computer and actually commit to starting a new workout routine. Sure, working out at home might not offer the same feeling (or results) as pumping iron at the gym, but when you take advantage of some of the best exercise mats, you can enjoy a better and more comfortable home workout. Working out at home will not only help you release some tension (which we can only assume is building up with the current uncertain scenario), it’ll...